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Why choose food science?

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According to a briefing paper published by the Food Research Collaboration “Food manufacturing in the UK must react to... more
The third edition of the joint EFSA-Member State publication “When Food is Cooking up a Storm: Proven Recipes for Risk... more
IFST has updated its Information Statement on Foodborne Campylobacteriosis. Campylobacters occur widely as part of the... more
With the upcoming General Election this is a prime time to consider what each of the parties is promising in their... more
Have you gone above and beyond to keep your CPD up to date? Think you gave an excellent CPD record? Perhaps you know... more