Membership

Membership

Reasons to join

A strong vibrant IFST is important for us all. New members, like you, bring fresh new ideas and resources and can help us build a stronger profession.

Knowledge

Professional Ethics

Membership of IFST provides access to a huge variety of publications and information resources to help you keep abreast of new developments.

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IFST qualifications and designations are universally recognised. They signify that the holder meets certain standards and has agreed to adhere to our Code of Professional Conduct and Professional Conduct Guidelines.
   

Get Involved

Maximise your Potential

Take advantage of the many opportunities to network with food professionals, through our regional branches, interest groups or central committees.

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Enhance your professional competence by continuing to update and improve your knowledge and proficiency.  You may also qualify for Chartered Scientist.

 
Events

Continuing Professional Development