Myth: IFST is all about academia and has nothing to offer people working in industry
Sixty percent of our Members and Fellows are from the food industry.
Membership provides opportunities for keeping up to date and networking with
It also enables Members to gain additional qualifications.
Fellowship FIFST designation
Many of our Fellows are from the food industry and they have achieved their
fellowship through their significant contributions in a wide range of roles,
example food safety, manufacturing, product and process development and
Chartered Scientist CSci designation
The gold standard qualification, designation CSci has been achieved by many
industrial Members and Fellows by making use of their work CPD records along
other details of their professional achievements.