Organised by the IFST Scotland Branch, the Young Scientist competition is well established and an evening not to be missed. Glasgow Caledonian University will be hosting the Scotland regional round which will see undergraduate and postgraduate students present their current or recently completed food-related project to a panel of judges from the food industry.
Students from accross Scotland will compete against each other throughout the lively evening. It's a great opportunity to hear students showcase what they are up to, support your friends and of course, connect with other people from within the food industry.
Click here to see the shortlisted Undergraduate and Postgraduate students that will present on the evening.
|17.50||Welcome & Introduction|
Please note that this programme is subject to change
Register today! This is a free event so come and support the next generation of food scientists in your local region!
We would like to take this opportunity to thank the following for sponsoring this competition:
● Glasgow Caledonian University - Venue
● R-Biopharm - Sponsorship
Glasgow, G4 0BA