News

Tuesday, February 14, 2023 - 17:06
This competition is now closed. Winners will be revealed shortly. Are you a new entrant to the food industry with less than five years’ experience?  We are looking for up to 15 bright and...
Monday, October 17, 2022 - 12:59
The Institute of Food Science Technology has launched a new IFST Food Safety Knowledge Hub to help consumers, food businesses and educators to consolidate advice, regulations and practical...
Tuesday, June 28, 2022 - 10:58
Thank you to everyone who entered, we received many applications from food safety professionals based around the world. Each entrant told us about their achievements and contributions in the...
Tuesday, February 22, 2022 - 09:43
2021 was no ordinary year, however, we still had another exceptional year thanks to the support and involvement of our members and the generous backing of our Corporate Supporters. ...
Monday, June 28, 2021 - 15:50
The IFST Food Safety Group members come from diverse backgrounds, food safety experience, and sectors. Representing the total food supply chain from farm to plate. We have over 30 members who are...
Monday, August 23, 2021 - 10:40
This report, which includes essential insights from our members, provides intelligence and pointers for the future of the food sector. Download the report from our website. Drawing on the combined...
Tuesday, April 19, 2022 - 11:19
The current UK and EU food information legislation requires mandatory allergenic ingredients declarations for a defined list of foods known to provoke severe allergic reactions. Especially those...
Wednesday, June 16, 2021 - 10:00
Titanium dioxide (E171) is a food additive used as a whitening pigment. Properties and uses Titanium dioxide (TiO2) is a whitener added to a wide range of products, including paints, laundry...
Wednesday, May 5, 2021 - 10:17
IFST has launched a new podcast episode on food allergy. This conversation, now available on YouTube, intends to help businesses and consumers understand how food allergies arise, the current UK and...
Wednesday, March 17, 2021 - 16:43
2020 was no ordinary year, however, we still had another exceptional year thanks to the support and involvement of our members and the generous backing of our Corporate Supporters.    View...