The Food Standards Agency’s Approach to Managing the Interests of its External Scientific Advisers

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The Food Standards Agency is seeking views on its updated guidance on managing interests and any conflicts of interest for the FSA’s external scientific advisers. The document has been developed to meet a recommendation of the “Triennial review of six FSA Scientific Advisory Committees” (2016).

The purpose of the consultation is to seek stakeholders’ comments and views on the updated approach and guidance, including on its effectiveness, clarity and whether the measures specified are proportionate to the risks.

The closing date for submissions is 18 December 2017.