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Abstracts and Speaker Biographies - IFST Sensory Science Group event: 'Celebrating Individuality' -
EU exit: Food and chemicals regulation – what can we expect? - speaker biographies
Food Authenticity and Traceability Breakfast Meeting - Speaker Biography
IFST Food Science and Nutrition Group event: "What is a 'pinch' of salt?" - speaker biographies
Michael Mosley
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IFST Lecture 2018 - Food, Diet and Public Health: The Role and Impact of the Media in Presenting Scientific Evidence.
Technical Visit to Suffolk Food Enterprise Zone - 6 September 2018
Sensory Science
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IFST's Sensory Science Group - It's not always just about the Flavour!
Itchy or scratchy? Lumpy or smooth? How to screen texture sensitivity
Sensory Science Group - Implicit Discussion Session
The Sensory Science Group conference explores why Health is Wealth!
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Event Proceedings - Focus Future - A Regulatory Minefield
Event Proceedings - Sensory Science Discussion Group: Getting the Context Right for Sensory and Consumer testing
Fibre: the rough with the smooth
Food Science Fact Sheets
Forum Presentation 2015
Fresh Thinking - food packaging
Horse Trading Auditing Conference
IFST Spring Conference - Allergens - How to Keep Control in Food Production (2011)
IFST Spring Conference - Nutrition for Olympians: Nutrition for All (2012)
IFST’s Sensory Science Conference 2017: ‘It’s Not Always Just About The Flavour!’
Jubilee Conference - Can food safety scares ever be a thing of the past?
Jubilee Conference - Food Law: Past, Present and Future
Jubilee Conference - Food: Engineering the Future
Jubilee Conference - Innovation Protection: Pathway to success
Jubilee Conference - Primary Production Challenges
Jubilee Conference - Refining Nutrition
Present Yourself and Present Your Business
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International Journal of Food Science and Technology
Food and Drink - Good Manufacturing Practice
'IFST Advances in Food Science' book series
Food Science and Technology
Food and Drink - Good Manufacturing Practice: A Guide to its Responsible Management (6th edition), 2013
Journal of Food Processing and Preservation
Reading it right on novel foods
Risk management and the role of the Auditor
Science and Policy Resources
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Plastic Packaging in the Food and Drink Industry
Sustainable Food System
Sensory Science Conference 2018: Health is Wealth
The Big Fat Debate
The Changing face of auditing
Vitamins and Minerals - Small but Mighty
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Brexit Blog - Part 1
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Regulating our Future
Sustainable Food System
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