Why Choose Food Science?

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The World Health Organisation (WHO) has called for a complete ban on trans fats in Europe, as a straightforward way to... more
Organised by the Technology Strategy Board, Department for Environment, Food and Rural Affairs (Defra), Invest Northern... more
Professor Mark Post, the leading scientist on the team that created in vitro meat or 'cultured beef' (see his FS&T... more
The EFSA has produced an infographic on contaminants in food and feed, which provides answers to these and other... more
The Institute of Food Science and Technology (IFST) welcomes the publication of the final report of Professor Elliott’s... more