Why Choose Food Science?

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EFSA has published its re-evaluation of bisphenol A.  It notes that “BPA poses no health risk to consumers of any age... more
We are delighted to announce that Marks & Spencer has kindly agreed to sponsor this year's prizes:  Gold £2000,... more
In response to interest expressed by universities, IFST will shortly be introducing two accreditation schemes: A scheme... more
The January 2015 issue of the International Journal of Food Science and Technology (IJFST) has been published online... more
IFST welcomes the European Council’s decision to give member states more flexibility to deal with GMOs on their own... more