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We have set out our challenges for Brexit on maintaining access to skills, research funding and collaboration to ensure a competitive and innovative food system. As the date for the UK to exit the EU approaches, we have provided more information on those areas, including details of IFST activities.

 

Supporting the Food Profession
Supporting the Food Profession
  • Become a member
  • Join a professional register
  • Jump-start your career with Student Career LaunchPad
  • We never stop learning: continuous professional development
  • Explore how our Subject Interest Groups can help you
For organisations
  • Set up a Group Scheme to support your team
  • Apply to accredit your learning programme
  • Search our directory of food science consultants
  • Learn how we support safe and local food suppliers (SALSA)
  • Become a Corporate Supporter

Thanks to our Corporate Supporters