The production and distribution of food is the largest and most important economic activity in the world. The food sector is crying out for well-qualified and experienced specialists who can play their part in the complex and increasingly sophisticated food supply system.
A degree in food science and technology can open up so many doors. Find out more about the wide variety of career options available to food science and food technology graduates.
Our members have provided helpful information to help you prepare for your career in food such as top tops to impress recruiters and how to prepare for an interview.
Our degree accreditation scheme recognises relevant Bachelor and Masters degree programmes.
Apprenticeships are a great opportunity for everyone to gain an all-round understanding of the food sector. They split their time between on-the-job training and studying towards an industry-recognised qualification.