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29/11/2024
Bisphenol A: Occurrence in Food and the Risk to Health
12/11/2024
AC24 (Autumn Conference) Boxset and Review
30/10/2024
IFST Webinar: Plant Based Foods - Regulatory and Safety Considerations for New Product Development (NPD)
30/10/2024
IFST Webinar: Our Daily Bread: 60 Years of Bread Processing and Ingredient Evolution and its Impact on Nutrition and Health
04/10/2024
Food Authenticity Testing Part 2: Analytical Techniques
04/10/2024
Food Authenticity Testing Part 1: The Role of Analysis
02/09/2024
Foodborne Viruses
25/07/2024
Dioxins and Dioxin-like Compounds in Foods and Feeds
14/06/2024
Food Science and Technology Asks for the Next Government
25/04/2024
IFST Webinar - Innovation and Creativity are NOT the same – and you’re capable of both!