Welcome to Members' Week

Organised by IFST

IFST MEMBERS ONLY EVENT

Introduced by Alastair McGregor, Volunteers' Advisory Group Chair.

Helen Munday, IFST President, opens Members' Week. 

Followed by:

12.10 - 12.20 1A Meet the Food Risk Management Systems Working Group
12.20 - 12.30 1B Meet the Food Processing SIG 
12.30 - 12.40 1C Meet the Eastern Branch
12.40 - 12.50 1D Meet the Midlands Branch

This session is part of Members' Week 2021. We have many activities lined up, find out more here.