This event is organised by Balloon One Limited
Did you know the average food and drink business discards around 117 tonnes of food each year, with roughly 12% of perishable stock lost annually?
The Food Supply Chain Symposium: The Food Waste Paradox brings industry leaders together to explore how smarter operations, data visibility, and certification can help tackle this challenge.
When: 26 March 2026
Where: Hampton Manor, B92 0EN
Cost: Free to attend - places are limited!
Join Balloon One, BSI, Slimstock, and SCCG for a day packed with insights, collaboration, and hands-on learning.
BSI’s Richard Werran will discuss how certification, risk management, and food integrity can drive measurable progress toward sustainability goals.
Meanwhile, SCCG will lead a practical “Building the Future Roadmap” workshop.
If you’re reviewing your supply chain performance, inventory visibility, or sustainability strategy this year, this is a valuable conversation to be part of.
Register free now: Food & Beverage Supply Chain Symposium 2026 - Balloon One