Latest News

FSA trials new technology for remote monitoring of food...

The Food Standards Agency (FSA) has published the results of a study which trialled the use of new digital technology food businesses can use to manage hygiene practices.

The study demonstrated the...

Policy & Science

March 7, 2018

Plans to cut excess calorie consumption - PHE

As part of the government’s strategy to cut childhood and adult obesity, Public Health England (PHE) and the Department of Health and Social Care (DHSC) have announced their plans to reduce 20% of calories in popular foods by...

Training

March 6, 2018

Escalex UX Lab

Training

March 5, 2018

Industry-wide review launched into meat processing plants...

Training

March 5, 2018

Food Hygiene Ratings improving throughout Wales and...

Policy & Science

February 28, 2018

EHEDG World Congress on Hygienic Engineering & Design...

Training

February 28, 2018

Antimicrobial resistance in zoonotic bacteria still high...

Policy & Science

February 28, 2018

Food Standards Scotland Update Shows Little Improvement...

Training

February 27, 2018

E3S Eurosense Student Awards

Training

February 26, 2018

Fewer men than women in Northern Ireland know their...

Training

February 26, 2018