This event is organised by The Legal Training Consultancy
The Legal Training Consultancy is offering IFST members 20% discount. Email events@ifst.org to receive a unique discount code.
Following the success of last year's conference, the agenda for this year's food labelling and information conference has been completely revised, updated and expanded to cover a much wider range of topics.
This comprehensive half day online conference will take place on 24 June and will be streamed live, direct to your desktop so you can watch it live or recorded, from the comfort of your office or home. The price for this is £249. This is a per organisation price, so up to 20 of your colleagues can participate at no extra charge, even if they are viewing it from a different location or time. So for example, if there are 10 of you the cost per delegate would be, of course, just £24.90. All those attending will receive a free video recording of the complete conference shortly after the event
There is a special price for small firms with 4 or fewer partners. A single place costs £99.00
This is streets ahead of an ordinary passive recorded webinar or online course experience with one speaker. There are 8 speakers. With this online conference, you will be able to participate with your colleagues as you want - either live, or in segments (perhaps viewing it a session at a time over several days/weeks) or on an on-demand, recorded basis. You will be able to take part by video or audio to see their panel of expert speakers cover the current hot topics, answer or ask questions and participate in discussions from the comfort of your office or home.
Scope of the Conference:
This conference provides expert coverage of a whole host of topical food labelling and information issues including:
- Food labelling case law update
- Making sense of Ultra Processed Food
- HFSS promotion and advertising restrictions
- Labelling requirements and genetically engineered foods
- Allergen labelling and ‘may contain’ – a look at the parameters
- Visual Representation and Misleading Imagery
- From Balsamic Vinegar to Cornish Pasty: Trade Marks vs Geographic Indications
- The Brexit reset – old bottles for new wine
This conference is for all those who need to keep up to date with the latest developments in food labelling and information, including private practice lawyers, in-house lawyers in food and beverage companies and retailers, food scientists and technologists, trading standards and environmental health officers and all others involved with compliance and the regulation, enforcement, application and interpretation of food law. There is a great panel of speakers, all of whom are experts in their fields:
- Ian Thomas, Gough Square Chambers
- David Travers KC, Gough Square Chambers
- Pete Martin, Clavis Food & Trading Law Support
- Sarah Howarth, Howarth Food Safety
- Taly Dvorkis Field Fisher
- Jessica Burt Mills & Reeve
- Kashif Syed Beck Greener
What will delegates take away from this conference:
- An in-depth practical understanding of the latest developments in food labelling and information
- A practical analysis of how the law on labelling and information applies to food and beverage companies and retailers
- An understanding of a wide range of perspectives on today's biggest issues