Jubilee Conference - Can food safety scares ever be a thing of the past?

Please see below for presentations from:

'Food Safety - Can Food Safety Scares Ever be a Thing of the Past?' (Session 4)

Delivering a food safety culture - Sterling Crew, Technical Director, Kolak Foods

50 years of fraud and facing future challenges - Prof Tony Hines MBE, Head of Corporate Services and Crisis Management, Leatherhead Food Research

Building consumer confidence in our food supply networks - Prof Chris Elliott, Director, Institute for Global Security, Queen's University Belfast

Salmonella and food safety: Current and future strategies - Dr Steven Ricke, Director of the Centre for Food Safety, University of Arkansas

Julian Wiseman.pdf
Sterling Crew.pdf
Tony Hines.pdf
Chris Elliott.pdf
Steve Ricke.pdf