Latest News

IFST responds to FSA’s consultation on the ‘Guidance on...

We have responded to FSA’s consultation on the ‘Guidance on food traceability, withdrawals and recalls within the UK food industry’.

We welcome the production of this comprehensive and useful document and find the mix of guidance, regulatory requirements and the templates etc provided in the annexes to be...

Policy & Science
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February 7, 2019

Updated IFST Information Statement on Stevia

We have updated our Information Statement on Stevia.

Leaves of the stevia plant (Stevia rebaudiana Bertoni) are the source of steviol glycosides, a group of high-potency, zero-calorie...

IFST News
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February 5, 2019