Hot Topics in Microbiology Conference
Organised by Campden BRI
Keep in touch with current and future microbiological issues affecting the safe production of food at the annual Hot topics in microbiology conference. This popular conference will look at various areas of concern and keep delegates up-to-date with the latest information. New issues are always arising and there will be opportunities for discussion on a wide range of microbiological issues with news and updates on food production related topics.
Who should attend?
Food and beverage laboratory personnel, microbiologists and technical managers, food manufacturers, quality Assurance staff, food safety managers.
Programme coming soon if you click on the 'Book Now' link for more information.