Food investigation: how to begin a food investigation
Submitted by Alessandro Basso on Mon, 15/05/2017 - 5:03pmWatch our video to learn how to start a food investigation by getting to grips with the question, doing research, and thinking about a hypothesis.
Food investigation: conducting experiments
Submitted by Alessandro Basso on Mon, 15/05/2017 - 5:03pmWatch our video to learn how to do a food science investigation by thinking like a scientist.
Food investigation: conducting experiments II
Submitted by Alessandro Basso on Mon, 15/05/2017 - 5:02pmWatch our video to learn more about how to conduct an experiment.
Food investigation: data and observations
Submitted by Alessandro Basso on Mon, 15/05/2017 - 4:25pmWatch our video to learn about collecting data and making observations.
Food investigation: analyse results and present findings
Submitted by Alessandro Basso on Mon, 15/05/2017 - 4:24pmWatch our video to learn how to analyse the results of experiments and present findings.
David Gregory
Submitted by Sophia Griffiths on Wed, 01/01/2014 - 4:51pmDavid has a portfolio of Non-Executive roles in food and science related businesses and organisations. These include Non-Executive Director of Boparan Holdings (2 Sisters Food Group), a multinational chilled food business, Non-Executive Chairman of Acoura Ltd and a Member of Council and Chair of Audit Committee of the Biotechnology and Biological Sciences Research Council (BBSRC).