When is food waste not waste?
This webinar covers the definitions of food waste, background, and scope, including food loss, food by-products and co-products. When does food become food waste and not a by-product or co-product? How is food waste controlled and what is permitted to be done with it? Speakers: David Travers QC and Darren Smillie Organised by IFSTs Food Regulatory Group, Midlands Branch and Sustainability Steering Group